Monthly Archives: January 2012

Knife Block Mod

A few weeks ago I discovered a self induced dilemma. Around Christmas time I treated my self to a new kitchen knife, I bought the 10″ carbon steel chefs knife from Kramer Zwilling Euroline. Before I even got my knife … Continue reading

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Wine Follies

The other night was a to be a night of grand wine, but an act of foolishness and the curse of Dionysus made for a very interesting evening. My older brother moved back to Portland just before the new year, … Continue reading

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Mitchell Feinberg

I was flipping through my February issue of Bon Appetit (which arrived ┬álate due to a mix up at Conde Nast) when I saw Mitchell’s photography. His food photos are truly unique, he shoots food as an object, almost not … Continue reading

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Foie Gras A Passion

Recently I saw a book on Foie Gras at the Powell’s attached to Pastaworks. Foie is one of my all time favorite things to order when dining out, so this book eventually found its way into my kitchen. The book … Continue reading

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Little Big Burger Division

I am excited that any day now LBB’s Micah Camden and Katie Poppe will be opening their ┬áthird Portland location in my hood. South east Division just below 39th harbors the new LBB spot, with a hard to miss red … Continue reading

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South Carolina BBQ

One of my favorite times of the year to BBQ besides summer, is the dead of winter. When we get clear, cold, sunny days, the smell of hickory and applewood smoke seems to lift a persons spirit in a unique … Continue reading

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Warm Salad

This time of year I seem to crave veggie dishes to break up all the wonderful meat I seem to be surrounded by. The other night I made a yummy warm salad that really hit the spot, although I am … Continue reading

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